By Aimee Nielson
LEXINGTON, Ky., (March 13, 2017) – The University of Kentucky is teaming up with the University of Minnesota to offer the 2017 Conference on Precision Dairy Farming in Lexington.
The conference is May 30 through June 1 at UK’s Coldstream Dairy Farm and the Hyatt Regency in downtown Lexington.
“We have designed this conference for dairy producers and practical applications rather than just focusing on presenting research data,” said Jeffrey Bewley, dairy specialist for the UK College of Agriculture, Food and Environment. “We are really looking forward to showing the participants our dairy cattle facilities, including our state of the art cow comfort barn and the multiple precision dairy technologies we have on site.”
Conference speakers include:
- Julio Giordano, assistant professor at Cornell University, specializes in health detection and precision dairy technology.
- Henk Hogeveen, professor of animal health management at Wageningen University in The Netherlands, specializes in economics of precision dairy technology.
- Marcia Endres, professor of dairy cattle production at the University of Minnesota, specializes in automated calf feeders, robotic milking and dairy welfare.
- Heather Dann, research scientist at the William H. Minor Agriculture Research Institute in Chazy, New York, specializes in nutrition and precision dairy technology.
- Chistina Petersson-Wolfe, associate professor and extension dairy scientist at Virginia Tech, specializes in milk quality and dairy technology.
In addition to the above speakers, the conference attendees will also will also hear industry updates, producer speakers and producer panels where farmers will talk about how they are applying technologies on their farms
Registration and a trade show will begin at 11 a.m. EDT May 30 and the conference will begin at 1 p.m. The first day will wrap up with dinner at 6:30 p.m. On May 31 and June first, the presentations begin at 8:50 a.m. The conference adjourns at noon June1. The trade show will be open throughout the conference and will allow participants to see first-hand what companies have to offer in the growing field of precision technologies and equipment.
Registration is $195 per person. Producers and students have a special rate of $50 per person. To register online, visit https://www3.ca.uky.edu/agecon/precision-dairy/new.php. Online registration closes two weeks prior to the conference. Registration at the door increases to $245 and $75 for students and producers.
For more information about the UK Dairy Program, visit http://afs.ca.uky.edu/dairy.