In Spanish Catalonia, a cheese maker’s touch is the magic | Duluth News Tribune

(© Flickr Creative Commons U.S. Department of Agriculture)

High up in the Spanish Pyrenees in Catalonia, a new generation of artisan cheese makers is at work. Some were born and raised in the region, often from farming backgrounds with ready-made herds of goats, sheep or cows. Finding it a struggle to make a living from selling milk or meat, they turned to cheese making. Others, like Salvador Maura, arrived by a different route, from different backgrounds………..

Source: In Spanish Catalonia, a cheese maker’s touch is the magic | Duluth News Tribune

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